Meat & Poultry · per 100g
A lean and intensely flavored game meat with a firm texture, wild boar offers a more robust nutritional profile and lower fat content than its domestic counterparts.
Vitamin B12, Niacin
Choline
Niacin, Pantothenic acid
Vitamin B12, Vitamin B6
Nutritional summary
Interesting fact
Unlike domestic pigs, wild boar are born with longitudinal stripes that provide camouflage in the forest, a trait they lose as they mature into their dark, bristly adult coats.
Standout nutrients
Choline
Protein
Vitamin B12
Vitamin B6
Seasonality
Diet
Sustainability
Often sourced from population management programs, reducing its environmental footprint compared to intensive farming.
Storage
Refrigerate
3–5 days
Store in the coldest part of the fridge
Freeze
6–12 months
Vacuum sealing is recommended to prevent freezer burn
Flavour
Harmonized from 2 validated sources
Claim citations
4