Alcoholic Beverages · per 100g
A complex fortified wine infused with aromatic botanicals, vermouth serves as a versatile aperitif that balances herbal bitterness with a sugar-driven body.
Nutritional summary
Interesting fact
The name 'vermouth' is derived from the German word 'Wermut' for wormwood, the bitter herb that was historically the beverage's primary medicinal flavoring agent.
Standout nutrients
Sum sugars
Alcohol
Seasonality
Not available
Diet
Sustainability
Glass packaging and transport are the primary environmental drivers.
Storage
Refrigerate After Opening
1–3 months
Oxidizes quickly at room temperature due to its wine base.
Cool Dark Place
1–2 years
Unopened bottles should be kept away from light and heat.
Flavour
Harmonized from 1 validated source
Claim citations
5