Fruits · per 100g
A sharp, aromatic citrus fruit prized for its acidic juice and fragrant zest, the lime serves as a foundational culinary acidulant while providing a concentrated source of protective antioxidants.
Vitamin C, Copper
Vitamin C, Total Flavonoids
Vitamin C, Copper
Dietary fibre, Total Flavonoids
Nutritional summary
Interesting fact
The term 'limey' originated in the 19th century as a nickname for British sailors, who were required by the Royal Navy to consume lime juice daily to prevent scurvy.
Standout nutrients
Vitamin C
Ascorbic acid
Water
Seasonality
Not available
Diet
Sustainability
Citrus fruits generally have a low carbon footprint, though water usage in arid regions is a factor.
Storage
Refrigerate
2–4 weeks
Store in a sealed bag to prevent the skin from drying out.
Room Temperature
5–7 days
Flavour
Harmonized from 4 validated sources
Claim citations
4